Are you wondering what to make with the celery that has been in your fridge? These are our favorite recipes with celery ...

Gumbo, a hearty and flavorful stew, is a quintessential New Orleans dish frequently appearing on Thanksgiving tables. It is ...

Willie Mae's Scotch House, one of the oldest Black-owned restaurants in New Orleans, suffered a devastating fire. Now the ...

Let's explore some mouthwatering alternatives to the standard turkey and stuffing that might inspire you to shake up your ...

Amy's Kitchen, the national leader in organic and natural food, announces five new soups that celebrate both international ...

Explore the fascinating origins of hot peppers, examine their diverse varieties, and learn expert insights on their selection ...

This week in food news, Four Seasons San Francisco has a new fish-free salmon on the menu, Gregory’s follows Starbucks in ...

A Taste of New Orleans Culture and Cuisine" by chef and restaurateur Eric Cook, it didn't take long to find half a dozen ...

Oyster dressing, turkey gumbo, carrot souffle, dirty rice ... I used smoked turkey legs to make this recipe. I skipped ...

Flipping through "Modern Creole: A Taste of New Orleans Culture and Cuisine" by chef and restaurateur Eric Cook, it didn't take long to find half a dozen recipes to add to my to-make list.

I learned this recipe when I briefly lived in New Orleans as a young woman. It was served in a casual restaurant, where I was told that the bayou and marsh shrimp had shells so fragile they could ...