Add stock, chestnuts, thyme, and bay leaves. Bring to a boil, then reduce heat and simmer, until flavors have melded, 20 to ...

The classic French duo of leeks and potatoes in a soup can be served several ways. They can be pureed to make a hot bowl of ...

Potato Leek Soup is a comforting classic that’s rich, creamy, and full of subtle flavor. With a few simple ingredients, ...

Simply Recipes / Getty Images Queens are, sometimes, just like us. Take Queen Victoria’s favorite soup, Potage Parmentier, ...

Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

As winter settles in and the air turns crisp, nothing warms the body and soul quite like a steaming bowl of homemade s ...

Chef Loretta Paganini, founder of the Paganini School of Cooking and ICASI, returned to FOX 8 News in the Morning on Monday ...

Onions and leeks are the basis of every recipe Every soup and stew starts with alliums like garlic, onions and leeks, so having them in the garden makes sense. You want to grow and eat leeks ...

Cookbook writer and nutritionist Emily English has shared the recipe for her 'best ever' super greens broccoli and cheddar ...