if you want to swap canned pumpkin for fresh, be sure to only use the puréed flesh from pie, sugar pie or baking pumpkins. Lightly flour a clean surface and unroll the refrigerated pie crusts.

What if I told you that you could enjoy all your favorite rich, aromatic, and comforting fall flavors in the form of a ...

There's a reason the Libby's pumpkin pie recipe has been around since the 1950s. It has the perfect balance of pumpkin and ...

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

While pumpkin pie spice tends to be very cinnamon-forward, cinnamon takes more of a back seat in Spicewalla’s chai masala, ...

The first recorded recipe for "modern" pumpkin pie was published as a 'Pompkin ... A little dollop of fresh cream went down a treat with my Irish Whiskey Pumpkin Pie, as did the extra "wee ...

Garten’s pumpkin-pie recipe included a homemade rum whipped ... I like that she adds fresh flavors to each one of these pies. The rum whipped cream that went with the pumpkin pie was also ...

Filter based on gathering size and dietary considerations, choose your recipes ... fresh, ground and optional crystallized — bring a combination of rich and sharp flavors to this pumpkin pie.