You'd never guess what it is, but you'll taste the difference.

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others take ...

I REMEMBER both my children started having particular food preferences during their toddler years. My daughter liked anything sour like sinigang (Filipino tamarind soup) and even a slice of lemon or ...

. In a pan, heat the sake and mirin to burn off the alcohol. Let it cool. Gradually mix in the miso, tobanjan, and sugar, whisking until the sugar is fully dissolved. Cut the tofu into equal ...

in addition to miso soup. It can be used to flavor stir-fried vegetables if you have leftovers. Here is also an easy recipe for sweet potato rice to enjoy during the fall season. These dishes will ...

Tofu isn't the bland vehicle for other flavors that you think it is. It's highly versatile and learning how to cook it is an ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time, and ...

Pour half into a heatproof container. Whisk in yuzu juice. 5. Pour remaining custard into a second heatproof container. Whisk in miso. Cover surface of both custards with plastic wrap and refrigerate ...