2 pounds beef sirloin steak or tri-tip, 1 teaspoon kosher salt, ¾ teaspoon black pepper, 2 Tablespoons vegetable ... to coat ...

It’s served with a tomato-based sauce that lifts the dish ... Typically I would not order steak, but the 10oz chargrilled McGrath’s sirloin steak (€38) is a popular dish in the room, so ...

Contessa, located at the top of The Newbury, offers sweeping views of the city from the 17th story, as well as a Thanksgiving ...

From sky-high dining looking over the river to refined Vietnamese and Thai restaurant from one of the city’s best restaurant ...

miso-roasted cauliflower with burnt leek, toasted yeast cream, The Falls Farm radishes and chive oil; and a 90-day dry-aged bone-in sirloin served with confit garlic and bone marrow sauce.

A bistro for steak frites, sure – and there’s no end of chips-or-salad pub rump specials – but any north-of-the-bridge locals ...

Chef Iain Smith's roast offers roasted herb Cumbrian chicken breast, as well as 36 day-aged sirloin ... vegetables, served alongside traditional trimmings such as Yorkshire puddings, caramelised ...

There are few meals that are more soothing than a Sunday roast – a heaving plate of juicy meat (or veg, for those ... in champagne butter sauce, but the roast Cumbrian sirloin is the reason to visit – ...

They’re so easy to make—just fill the peppers with a savory mix of ground turkey, rice, tomato sauce ... MUSHROOM AND LEEK ...

Unlike the weekday menu, the Sunday lunch focuses on one main course, which at the time of writing is a roast rib of beef, potatoes, carrots, leeks ... with bread sauce and roast beef with Yorkshire ...