You may want to savor that next steak. It’s not getting cheaper anytime soon. Beef prices have hit an all-time high in the US ...

More than 50 wagyu beef farms in Missouri are listed with the American Wagyu Association. Because Japan stopped exporting ...

You might see wagyu from Japan and Australia, and think that they're the exact same thing. However, there are sizable ...

You might already know that different cuts of beef are best prepared in different ways. The same holds true for different ...

"The cattle market has been outstanding. I mean, it's been the highest it's ever been," said Randy Kroksh, an Akron rancher.

Bringing the Pinnacle of Kobe Beef Closer to You Kobe Beef Steak Ishida Offers Premium, Certified Kobe Beef Teppanyaki in ...

Crossbreeding lowers the price, but American-raised wagyu beef is still quite expensive: Ground wagyu averages $14 to $16 per ...

US private equity company L Catterton has acquired Kisshokichi, a Kobe beef restaurant chain, for an undisclosed sum. Kobe ...

Thankfully, establishments that take quality wagyu seriously still abound, serving up cuts that actually taste like you're ...

When extreme weather collides with tight margins, farmers and ranchers feel the squeeze. Retail beef prices have hit record ...

Wagyu beef is renowned for its intense marbling, tenderness, and luxurious flavor. But not all Wagyu is created equal—some varieties contain more fat than others, especially when you compare different ...