(Common beans (Phaseolus vulgaris) are thought to have been grown in Mexico more than 7,000 years ago.) That’s why, for some, ...

There’s a bag of dark, dusty and shrivelled golf ball-sized spheres in my pantry. No, this is not an ingredient that expired ...

Discover more about the surprising connection between baking soda, beans, and gas. Southern cooks have used the pantry staple ...

Kidney stones are hard objects made from chemicals in your pee. They may be as tiny as a grain of salt or as big as a corn kernel. The stones can be brown or yellow, smooth or rough. They're a ...

However, traditional holiday meals often contain hidden health risks through excessive salt consumption, which can lead to ...

Baby brine shrimp, or Artemia nauplii, are a fish breeder's staple for a majority of species. Nathan Hill explains why and how you can create your own from eggs. The most commonly touted species of ...

Whether it is the pungency of kimchi or the tender-but-firm crunch of beetroot – vegetables get a makeover through the simplistic process of brining. Bland or bitter, fresh produce evolves into ...

There are four stages of passing a kidney stone: The stone forms, leaves the kidney, reaches the bladder and causes pressure, and finally, exits the body. They're common, with about 10% of people in ...

"Tonka beans resemble vanilla, almond, clove, cinnamon, and amaretto. They're restricted because they produce a chemical called coumarin, which can cause a ton of health issues in high doses.

Most recipes for baked beans are made using navy beans, though any thick-skinned bean would work, including kidney ... that soaking the beans in a 2% salt brine prior to cooking them can reduce ...