Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

Potage Parmentier or Potato Leep Soup is the quintessential French dinner ... A very loved vegetable in French cooking.

Simply Recipes / Getty Images Queens are, sometimes, just like us. Take Queen Victoria’s favorite soup, Potage Parmentier, ...

The classic French duo of leeks and potatoes in a soup can be served several ways. They can be pureed to make a hot bowl of ...

Greetings everyone. Is there anything as satisfying as soup? I just love it and at this time of the year I make it quite ...

soup. Soups may be basic, but they have always been used as a lesson in creating flavour. I remember in the first few weeks of culinary college, creating soups of all sorts. Most recipes begin ...

Whether you want to call it bread pudding or stuffing, this recipe opts for a combination of smoky pancetta and meaty cremini mushrooms. The recipe couldn’t be simpler. Sauté these ingredients ...

Olive Garden fans, this one's for you! Make a copycat version of the chain's famous soup, complete with all of its sausage-y, potato-y goodness. The recipe for this impressive-looking soup calls ...

Comfort season is well and truly in full swing, where we’ve swapped light lunches and salads for hearty, warming meals which nourish the soul. One of the easiest meals to rustle up during the ...

But why not give this classic dish a twist with a few additions and variations? This recipe for an Irish potato and turnip gratin with a modern twist that's sure to impress your family and friends.