Salad dressing has many other uses beyond, well, just salad. Here are some creative ways to use your dressing, whether it's ...

Frank Sinatra is a legend in entertainment, which means his food choices are iconic, from decadent and traditional Italian ...

A tender, not-too-sweet butter crust sandwiches a layer of silky pastry ... jumbo), and they’re based on original photography or images from vintage magazines and ephemera.

Little gem lettuce leaves work almost as serving boats, topped with bright, thin slices of radish and Panko crust ... olive oil, Parmigiano-Reggiano cheese, lemon, and of course, anchovies ...

If you're a fan of mozzarella sticks, then you'll love this classic Italian sandwich that's all about the cheese. Here's what ...

Tasting Table sat down with Prue Leith to chat about her new cookbook, "Life's Too Short to Stuff a Mushroom," holiday baking ...

The trio of dishes includes a butter puff pastry, topped with piperade, The Glendronach 12-Year-Old glazed piquillo peppers, anchovy and olive crumb; a skewer of pan-seared Alborhos Island scallop and ...

“We buy olive oil by ... be mushrooms, anchovies, spinach, tomatoes, of course, the meat-lover pizza,” said Savon Blosser, of Rockford, who prefers thin, bubbly crust. Ike Eklund, of Rockford ...

Michel Roux Jr rack of lamb with an olive crust Straight out of Provence, this rack of lamb with braised fennel is good served with roasted new potatoes. Michel Roux Jr’s rack of lamb with an ...

1. In a small skillet, combine the olive oil and garlic. Set the pan over medium heat. When the garlic starts to sizzle, add ...