Cut the venison into small chunks and add to a "ripping" hot skillet. Sear the meat in small batches with 1-2 tablespoons of ...
For the best kind of Georgia barbecue follow the lines not the billboards these quiet joints prove that slow smoke and repeat ...
Aaron Palmer | Low n Slow Basics on MSN
Turning raw metal into a Longhorn offset smoker
This video walks you through how the Oklahoma Joe reverse flow Longhorn smoker comes together from the ground up. From the ...
Chuds BBQ on MSN
Smoking Rabbit on the Grill - Step-by-Step with Chuds BBQ
Rabbit might not be your usual protein, but it’s packed with potential. Watch as Chuds BBQ shows how to break it down, season ...
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