Due to its rich creaminess and bright acidity, tartar sauce pairs extremely well with fried fish, but this classic choice is ...

If you're craving a fresh, unique meal that combines the rich flavors of the sea with a tangy kick, this "Ocean Meets Ranch ...

4. Repeat the egg and crumb treatment once more and keep the fish aside till ready to fry. 5. Mix the sauce ingredients together, for the Tartar Sauce. 6. Just before serving, heat the oil and ...

7. Immediately before serving, fry the fish once again in hot oil, drain and arrange in a serving dish. Pour some of the hot cheese sauce over it (serving the rest of it on the side) and garnish with ...

The dressing for different types of kinilaw is not one-recipe-fits-all ... often including fish sauce, chillies or coconut milk. The constants in almost all recipes are vinegar and calamansi.