If they're made right, the dish is delicious on its own, but it never hurts to add a boost of flavor with something special ...

When it comes to comfort food that’s elegant enough for a special occasion yet simple enough for a weeknight, this Garli ...

This recipe for Slow Cooker Honey Garlic Chicken lets you feel like you’ve ordered in Chinese food without the take out price ...

These delicious and popular dinner recipes, like skillet pasta and salmon rice bowls, got the most views from EatingWell readers in 2024.

"Your Last Meal" podcast host Rachel Belle's debut cookbook, "Open Sesame," is fun and personal, and will leave you wanting ...

We spoke to author Tieghan Gerard about her latest cookbook, "Half-Baked Harvest: Quick and Cozy," and the best kitchen tools ...

Made in your own kitchen, these simply dressed bone-in chicken thighs are perfect for anytime — they’re so simple but so ...

I’d never tasted anything like it — briny, sweet, and overwhelmingly fresh, like the ocean. I ate a whole dozen. Here is ...

Tatsoi leaves are hard not to love. They grow so easily in a patch of sunny garden, and keep giving after you pick the leaves you need. They were the starting point for this weeknight supper.

Forget buying a turkey and making all the Thanksgiving dishes. Go to one of these Des Moines-area restaurants instead.

A key component that Jeff highlights is brining your pheasant breast, as it is one of the best ways to ensure it stays juicy and flavorful during cooking.

A doctor has shared some of the health risks of eating too much sugar, and turns out many of us could be consuming a lot more ...