To enhance the taste of the dried fruit, add orange juice and citrus zest. Bake the cake in loaf tins then cut it into slices to enjoy with a scoop of ice cream for extra sweetness. Recipe: Fruit Cake ...

Switch out the cognac for fruit juice and — surprisingly — the recipe will still work! Cognac is commonly used in European recipes (especially in French cuisine) because it adds a delightful fruity ...

The juice is quite gloopy and is easier to strain if the pulp and seeds are first gently warmed with a little of the sugar specified in the recipe. Passion fruit are also good in drinks ...

For hot recipes, like fruit compote or baked goods ... it only enhances flavors that already exist without adding anything ...

(This recipe is for 10 servings). Chinola’s passion fruit liqueur stands in for the typical brandy and fruit juice in this sweet, yet still refreshing, sangria. Ingredients: 1 bottle of dry ...