By Hank Sanders It was a calm, sunny morning in October when Alex Davis went diving off the southern coast of Barbados with his metal detector, as he does a few times a month. Often, he finds ...

Fettuccine alfredo has become a staple of Italian American cuisine, but it's roots in the homeland are surprisingly recent.

The best time to visit Barbados is between July and November. Though these months fall within the Caribbean's hurricane season, hurricanes rarely hit the island, and you could attend one of the ...

Fettuccine Alfredo made its way to the U.S. after this very famous couple's honeymoon stop in a restaurant in Rome.

Buttery, cheesy fettuccine Alfredo has a reputation as a very American take on Italian cuisine, yet it turns out you can visit the birthplace of the dish right in the heart of Rome, a stone's ...

South Africans need to be in the know if we want to create a prosperous future. News24 has kept the country informed for 25 years, and we're about to enter a new chapter of fearless journalism. Join ...

When it comes to pasta, each state has its own unique tastes ... pesto gnocchi, brown butter fettuccine, mushroom ravioli, and, of course, cannoli. Every dish was a hit but the overall favorite ...

Directions: 1. Preheat the oven to 375°F. Position a rack in the center of the oven.

World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...

You’ve heard it all before: I love my carbs. For those passionate about carbs, the thought of giving up pasta is unimaginable — until Banza was born. Banza is pasta made primarily from ...

World Pasta Day is celebrated every year on October 25th. Read on to learn about the origin of pasta. Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of ...