The FSSAI is set to address the regulation of lab-grown meat, dairy, and egg products amid public health and sustainability ...

We narrow down the most important market and consumer trends that could influence dairy product innovation in 2025.

The global lactose-free products market is valued at USD 13.5 billion in 2023 and is projected to grow to USD 23.9 billion by 2033, driven by a CAGR of 5% during this period.

These days, we're more health-conscious than ever, but we still crave flavor. We've rediscovered that good taste goes beyond ...

and the main reason for this is the taste profile of dairy – but the main issue many lactose-free dairy products face has ...

Freshways entrepreneur Tom Brennan is disrupting the dairy snacks with his “world-first innovations” ...

You can create a delicious Thanksgiving feast using simple ingredients catering to various dietary needs. Here’s a sample ...

Sen. Peter Welch, who sits on the Senate's agriculture committee, announced a $15 million program to expand markets for ...

Belle Voell started her bakery in 2014 in a shared kitchen space on Madison's West Side, where she sold online for customers ...

Passing gas is natural and a sign of a healthy digestive system. Foods high in fibre, sulphur, and certain sugars can cause ...

From holiday flavors of coffee and pretzels to a dairy-free grated Parmesan, here’s a look at some of the latest food and ...

India’s biggest diary brand Amul is planning to launch its products in Europe by the end of this month, managing director of ...