Served with gnocchi, it’s a dish served on certain saints’ days or at weddings. To try real Croatian prosciutto ham in its home setting, head to Konavle in Dalmatia and the traditional pršut ...

Croatian cuisine can be therefore divided between the ... is only one example of the sophisticated dishes on offer. Although good food can be found in most towns, resorts and villages, even ...

On the seafront, almost atop the fine sands of Mošćenička Draga beach, you can find a small, typically Croatian traditional restaurant, with expertly executed recipes. The food here is always ...

Eaten in Croatia (Dalmatia, Kvarner and Istria predominantly, but all along the coast) and Montenegro, it is a very close relative of the Italian brodetto. There are as many variants of it as ...