Birmingham chef Sedesh Boodram Wilkerson adds a surprising ingredient to his macaroni and cheese pie—Scotch bonnet chiles!

My favorite meal is super simple: pasta with tomato sauce. When there are only two ingredients in a meal, they both have to ...

Are you wondering what to make with the celery that has been in your fridge? These are our favorite recipes with celery ...

It's no surprise this extra-long pasta went viral on TikTok. This thick, twisted coil of noodle grips pasta sauce's every ...

I just could not stop eating it.” I’m absolutely obsessed with this easy recipe. It wins the award for coziest side dish. I ...

While being stuck at home, Marco D'Alessandro saw the pandemic as an opportunity rather than a road block to prank his family ...

Il Pastificio’s pasta is made fresh daily and the menu changes with the seasons. Friendly servers in T-shirts reading “get ...

If you’re looking to augment your customary Thanksgiving menu, consider these six recipes from “When Southern Women Cook: History, Lore, and 300 Recipes." ...

On Halloween night, I followed that up by making Foothills Milling Co. in Maryville the second eatery to receive that distinction. It had been years since The Grub Spouse and I dined there, and since ...

There always a warm welcome for Delia's Creole Christmas Cake. Made year after year, it never seems to fail to live up to ...