Louisiana is known around the country for being a hub for food, culture and innovation. These local products show why.

The Red Lobster CEO was very blunt in explaining why the all-you-can eat favorite is gone from the menu and never coming back ...

Are you wondering what to make with the celery that has been in your fridge? These are our favorite recipes with celery ...

If you find your way to New Orleans for the Sugar Bowl College Football Playoff game here is everything you need to know.

This twist on the traditional po'boy sandwich adds flavor and veggies while reducing fat and calories. For a smoked flavor, ...