Not to be confused with chocolate liqueur, cocoa liquor are ground cocoa solids, aka cacao nibs. But just how much goes into ...

"Chocolate comes from the cocoa bean that grows on the Cacao tree," Mark S. Edwards, co-founder of the Austin, Texas-based company Pivotal Cocoa, told Fox News Digital via email. "The cocoa bean is ...

Our top pick stood out from the other hot chocolate mixes thanks to its depth of flavor and a texture that reminded us of a chocolate bar.

Scientists around the world are looking for new ways to make cocoa-free chocolate greener, using new techniques and ...

Cocoa prices ... the husk into a powder and obtaining a juice from the pulp that surrounds the seeds. Both components are usually discarded or composted, and have little to no economic value ...

WHEN it comes to cooking, there are those who are happy to spend hours in the kitchen, and those who just want a quick fix.

One thing I really enjoyed about our recent trip to England was the variety of fun things to drink, like Ribena blackcurrant ...

Shape the dough into about eight balls and let them rest in the refrigerator for 30 minutes. Flatten them into a cookie shape ...

Even if you've been making your hot cocoa the same way for years, you'll want to listen to this tip to create a surprisingly creamy texture.