Creamy, tangy, and topped with a crunch, if you love the combo of sour cream and onion, welcome to your new favorite deviled ...

Butter the holes in a 12 tray muffin tin and set oven to 180oc. Place the flour in a bowl and mix in the castor sugar, baking powder and soda. Melt the butter and mix 50g of it with the buttermilk ...

Finish the eggs: Once the eggs are cooked, gently fold in a spoonful of sour cream and chopped chives. Add freshly ground pepper to taste.

and sour cream. In another small bowl, combine flour, sugar, salt, and baking powder. Stir egg mixture into flour mixture, add 1 cup of riced potato and the chives, and stir until combined.

Add sour cream and mayonnaise to egg yolks ... Add onion powder, garlic powder, and salt and beat until incorporated. Fold in chives. Arrange reserved egg whites on a platter.