Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

According to all 8 grill masters we spoke to, there’s only one thing standing between you and your best grilled chicken ever.

There’s more than meets the eye at these new spots. Try Lebanese wraps with serious spice, wood-roasted birds like those ...

Fire up the grill for this juicy, spice-rubbed chicken wings recipe. These wings are perfect for cookouts, tailgates, or just ...

If you have a charcoal grill you're enjoying using but you're struggling to get your food to cook evenly, make sure you ...

Set up a two-zone fire in your charcoal grill (coals on one side). Place ribs bone-side down on the cool side. Cover and ...

A trio of Punjabi chefs pioneered the recipe, marinating the chicken in a mixture of yoghurt and spices before grilling it.

Crispy, smoky, spicy—this is Buffalo done right. In this fiery backyard BBQ guide, I’ll show you how to make authentic ...

After grilling 65 burgers, 30 pounds of chicken, and 25 pounds of bratwurst on nine portable grills, we have recommendations for both gas and charcoal options. The Weber Q 1200 Gas Grill is our ...

Yakitori — or rather kushiyaki — is having a moment, and a buzzy izakaya pop-up is spreading the gospel of flame-kissed ...

Serve a plate of BBQ and eaters are happy for a meal, teach them to grill and they can invite you over for dinner. Meathead – ...