The Netherlands has become the first EU country to approve public tastings of foods derived from novel fermentation processes ...
The European Commission’s updated Bioeconomy Strategy includes proposals to support companies developing food products ...
The Netherlands has become the first EU country to allow public tastings of novel foods produced through fermentation. This new policy applies to products ...
Transportation and supply chain emissions also play a role. Many companies depend on global supply chains that require long ...
The aroma of wine is shaped largely by volatile compounds originating from grape berries, among which β-damascenone is a ...
Spermidine in wheat germ, soy, and aged cheese may slow aging by boosting autophagy, reducing inflammation, and supporting ...
Many a skin-care-loving, jet-setting traveler has their TSA 3-1-1 game locked down and prepared to face the hectic holiday ...
Mama Loves to Eat on MSN
Teas From Ordinary Brews To Antioxidant Champions Health Studies Find
The Antioxidant Revolution Hidden in Your Cup Something remarkable happens when hot water meets tea leaves. Tea is among the ...
The global cultured wheat market is valued at USD 747.1 million in 2025 and is projected to reach USD 1,350.6 million by 2035 ...
Aging well isn’t about luck. It’s about the small choices you’ve been making for years. If you’ve spent your 40s staying ...
CleanPlates on MSN
20 Longevity-Boosting Foods From The World’s Oldest Populations
Ever wonder what’s on the menu for folks who’ve blown out 100+ birthday candles? Turns out, centenarians around the world ...
The adhesion of meningococci to endothelial cells relies on type IV pili, which induce the formation of long tubular structures on the host cell membrane. Here, the authors show that the tubular ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback