This high protein vegan black bean goulash is a great plant-based recipe to make during the fall and winter months ...

East African cuisine combines rich flavors and textures with a diverse range of ingredients and global influences to create ...

Bland rice is the last thing anyone wants to eat. There are some pretty simple and effective ways to season up that bland ...

It’s a filling, satisfying meal thanks to black beans and umami-rich oyster mushrooms. Get the recipe. This comforting ...

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Sausage and baked bean casserole, the "full English" breakfast experience without all of the washing up, everything cooks in one pan.

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

The result is a crab roll that’s so good, it should come with a warning label. “Caution: May cause spontaneous declarations of love for crustaceans.” It’s the kind of dish that makes you close your ...

Ground beef, White Rice, Water, a 15 oz can of black beans, Yellow onion, Tomato, bag of Mexican blend shredded cheese, can of Campbells tomato soup, Garlic Powder (or chopped garlic if you wish), ...