Potato Leek Soup is a comforting classic that’s rich, creamy, and full of subtle flavor. With a few simple ingredients, ...

Potage Parmentier or Potato Leep Soup is the quintessential French ... Potatoes: Russet or Idaho potatoes with thick dark ...

Add the leek coins to a bowl ... but it adds a brightness to the soup that is delightful. While the potatoes are simmering make these herb infused croutons (recipe below). Heat the butter and ...

Simply Recipes / Getty Images Queens are, sometimes, just like us. Take Queen Victoria’s favorite soup, Potage Parmentier, ...

Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

Whiz the soup until it is smooth and velvety ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We hope you enjoy browsing ...

The next time you want a particularly comforting soup, opt for one that's cream-based. These heavy soups aren't the best for a low ... classic potato and leek, or chunky like New England chowder ...

Switch the cream for low-fat crème fraîche to make this soup a bit lighter. This leek and ... It's best to use either floury or all-purpose potatoes for this recipe. Waxy potatoes are harder ...

In a large stockpot or Dutch oven, heat the oil. Saute the shallot and leek over medium-high heat until soft, about 5 minutes. Add the garlic and cook 1 minute more, until fragrant. Pour in the ...

For this hearty leek and potato soup (vichyssoise), I’ve included a hint of ginger to add a little peppy flavour. I have also garnished it with crunchy toasted chickpeas roasted in the oven for ...