From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

it’s best to add them in the last 30 minutes of simmering the soup. If overcooked, the beans won’t retain their shape and will become mushy. If you generally prefer to use canned beans over dried, try ...

So here's the deal with this soup. We're giving you this ham and bean soup recipe with all the best ingredients (like dried ...

Whether you're returning home or celebrating with your newfound family, the best Thanksgiving recipes are here! This ...

Velvety cranberry beans simmered with tomato and the punch of red wine vinegar are a perfect match for a soft bed of cheesy polenta. This is a filling, stick-to-your-ribs dish perfect for fall. In ...