Cook: 1-1/2 hours Makes 10 servings (2-1/2 quarts) Ingredients 1 pound dried navy ...

Mung beans can be used in many different ways across several dishes. If you aren't famililar with them, here is an overview ...

Brown's recipe, which he describes as a cross between pork and beans and Boston baked beans, creates a bean soup that first ...

Here are five reasons to jump on the bean bandwagon: They’re easy to find Even the smallest grocery store will have a ...

This vegan butter bean miso soup is a perfect winter warmer for those days when you're feeling a bit under the weather ...

First of all, if you usually make your green bean casserole with canned green beans and you like it that way, please carry on ...

Many Americans serve green bean casserole for Thanksgiving. But, this dish was unknown to the Pilgrims or the Wampanoag ...

Do you know your pinto beans from your black beans and chickpeas? Learn about the different types of bean and how to use them ...

Tinned flageolets and haricots are magic ingredients that can form the basis of sophisticated dishes that require very little ...

How to substitute for broth in a recipe. While broth is a common ingredient in many recipes from soups to sauces, there's ...

Kathy Ng Yiu-fan from Kat-Spirit Nutrition Centre offers advice for a more nutrient-dense version of this beloved ...

Ben Jacobs, one of the US's premier Native chefs, explains how to make a celebratory feast that tells "a story of people and ...