Tej Patta also known as Indian Bay Leaf, is a commonly used herb in Indian kitchens, known for its fragrant aroma and ...

Tangy buttermilk is the perfect upgrade for your turkey brine. This Southern staple helps break down and tenderize the meat ...

I’m awfully fond of leaves turning lovely shades of autumnal color — I’ve done a pretty lousy job of hiding that fact. But I haven’t always been a fan of ...

Bay leaves can be purchased fresh or dried ... Get taste tests, food & drink news, deals from your favorite chains, recipes, cooking tips, and more! Read the original article on The Takeout.

Just put the f*cking turkey in the oven': time-honored techniques and local tutorials for festive meal planning.

Chutneys and relishes are also reliable ways to utilize green mangoes. They come together in a snap, and make for fun, ...

Tired of wrestling with your conscience every time you eye that greasy takeaway menu? Well, salvation is at hand. Enter the ...

Samin Nosrat, the author of "Salt Fat Acid Heat," recommends adding quince and a bay leaf to your batch of cranberry sauce — ...

U.S. Secretary of State Antony J. Blinken says the Biden administration is determined to help Ukraine keep fighting its war ...

Kayla says she also likes to enhance the broth's flavor by adding garlic, bay leaves, salt, and pepper. After simmering for ...