To make your own anchovy paste at home, you'll need a few simple ingredients, anchovy filets and an optional squeeze of lemon ...

We've covered how you can ditch bouillon cubes and let anchovy paste flavor your stock. Anchovy oil works similarly, albeit ...

If you'd like an easy shortcut when making authentic, homemade Caesar salad dressing, you need to pick you up a tube of this ...

Stay away from anchovy paste, which while convenient and well-priced, it can be unpleasantly crunchy. Fish packed in oil tends to be of higher quality. Larger jars (with bigger fish) also tend to ...

If using a stick blender, put the anchovies into a bowl with the garlic and lemon juice and blitz to a paste. Still blitzing, gradually pour in a third of the oil, and when that’s absorbed ...

Work the anchovies with the salt and rosemary in a mortar and pestle, adding oil slowly, until they form a coarse paste. Heat a grill (wood-burning preferred), and when it's very hot, lay the ...

Cook gently until the anchovies have melted into a paste. Add the chilli flakes and mix well. Reduce the heat to low until the pasta is ready. When the pasta is two minutes away from being ready ...