A new vegan ‘seafood’ alternative caused a lucrative splash on episode four of the latest season of ABC’s Shark Tank.
Rehovot, Israel-based cell-cultured seafood producer Forsea said it has achieved a major step toward making cell-cultured eel ...
Danielle Brown, the face behind HealthyGirl Kitchen, tells Green Queen why she chose to invest in vegan salmon startup Oshi.
Forsea has achieved “record-breaking” cell density in its cultured eel, which it says will pave the way for further ...
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They may also include meat, dairy, poultry, fish and eggs, depending on individual interpretation. However, fruits, ...