Baking homemade sourdough bread was a trend that many of us got onboard during the pandemic (although sourdough is nothing new for Americans), and it was a pretty satisfying way to spend some of that ...

Scrolling through your Instagram feed and wondering why other people’s sourdough loaves look so darn stunning? It’s not a filter, but an easy, gotta-try technique called bread scoring. Here’s a quick ...

The long-running debate between sourdough and whole wheat bread has a clear answer: it all depends on your health goals, ...

“Whole wheat bread is typically higher in fiber, which can help with satiety, making it a better choice for weight loss,” ...

Whether you make it yourself or pick up a store-bought loaf, the benefits of sourdough bread are plentiful. “Traditional sourdough is made with just flour, water, salt, and a sourdough starter, which ...

It’s hard to beat the aroma of freshly baked bread, especially when it’s the sweet tang of sourdough. This crusty bread has seen a recent surge in popularity—but what is sourdough and why is it so ...

Sourdough bread may have health benefits. Beneficial bacteria and low phytates make sourdough bread easy to digest, and they may also help with weight loss, this may be due to its glycemic index and ...

It’s often put on a pedestal above other types of bread, but is sourdough actually healthy? Bread in general is considered to be the ultimate dietary sin by those who follow a low-carb diet, so what ...