A special blend of barley has been grown by hundreds of farmers in Wyoming and three other Western states exclusively to brew ...

"Breweries are going to have to choose to pass this along or choose to eat it," Watson said. "It will have an impact." ...

We have observed that in every case fructose occurred beside the glucose derivatives already in the barley malt extract 2. The presence of glucose may be attributed to the activity of the amylo ...