Salmon is really quick and easy to prepare at home, making it a perfect choice for busy weeknights. It can be cooked in a skillet, roasted in the oven, air-fried, poached, grilled, or even served raw!

Former Hells Kitchen star, Chef JR Robinson, shares his scrumptious recipe for blackened salmon over a bed of garlic squash spaghetti. An easy, healthy dish you can try it at home! Pre heat your oven ...

Protein is the macro receiving all the shine right now. If you're looking to increase your protein intake, add canned salmon ...

Simple Grilled Salmon is a summertime favorite! It's easy to make on the grill, and is light and healthy for a quick dinner ...

Indulge in a unique take on classic salmon sushi by trying out a deconstructed version topped with a zesty onion salad. The salad perfectly complements the dish and adds a refreshing and savory taste ...

Naturally buttery, flaky, and with a mellowness that meshes with a variety of flavors, salmon is a satiating protein superhero. According to Karen Ansel, R.D., “Salmon is one of nature’s top sources ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Beans get a lot of love. Lentils, not so much. One indicator: A ...

This recipe — which uses only three ingredients plus salt — is so simple that a publisher rejected it in a previous form, according to cookbook author Amanda Haas. But it’s included in the pages of ...

Simple to prepare and quick to cook, salmon is the ideal go-to protein for a quick and easy weeknight meal. Choose from a teriyaki, soy sauce, or yakatori marinade, and grill these fillets for a ...