Also, an easy substitute if you don't have cake flour. Kelly J Hall / Getty Images You checked the list, went to the store, and thought you had all the ingredients to make the cake, only to get home ...

If you're a novice baker (or maybe even if you're an experienced one), you may think there's no difference between cake flour and all-purpose flour. Flour is flour, right? Wrong. There's actually a ...

QUESTION: A recent recipe mentioned how to substitute all-purpose flour for cake flour. But it was a bit confusing. How do you substitute flours? ANSWER: Not all flours are created equal. All-purpose ...

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Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...

If you come across a recipe this holiday season that calls for strong flour, don't fret. This expert gives you the 411 on ...

There are many different types of flour out there—which one is right for your baking project? Medically reviewed by Carolyn O'Neil, MS, RDN When you're taking on a baking project, there are many ...

Q: A recent recipe mentioned how to substitute all-purpose flour for cake flour. But it was a bit confusing. How do you substitute flours? A: Not all flours are created equal. All-purpose flour is ...

Cake flour, bread flour, pastry flour, and all-purpose flour (which are all made from wheat) vary primarily by the type of wheat they’re made from and their protein content, which is perhaps the most ...