This Pan Fried Trout with Lemon and Capers recipe is a delicious way to prepare trout or any other mild, white fish. This piccata-style recipe also works for chicken, veal, and pork scallopini.
There’s a lot to love about a smoked chicken breast. Seasoning the chicken with rosemary, thyme, and sage makes the chicken taste like it was roasted over a wood fire. Smoking a chicken breast is a ...
This versatile homemade tomato sauce recipe is a great starting place for pizza and pasta dishes. What makes this recipe stand out is how the addition of a few ingredients deepens the tomatoes’ ...
The best way to use a pack of mini hot dogs is to make a batch of Cheesy Pigs in a Blanket. A staple of midwestern potlucks and parties, Pigs in a Blanket are loved for their simplicity and ...
This smoked chicken breast recipe leans into wood fire flavors with a slightly smoky chicken that stays juicy on the inside and has lightly browned crispy skin on the outside. To find a better way to ...
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What we love about smoked chicken wings is the deep smokey flavor that comes from smoking the chicken along with a touch of heat from the dry rub all wrapped up in a nice little finger-licking package ...
Homemade turkey Italian sausage is easy to make with ground turkey and is a healthy option for pizza, pasta dishes, and soups. This Italian sausage recipe is a staple around our house because of its ...
To figure out the best way to roast sweet corn, we got a bunch of corn and spent an afternoon roasting it on the grill. What we were looking for was a side-by-side comparison of the most popular corn ...
What makes our Bloody Mary recipe so good is a killer homemade mix, some top-shelf vodka, and an eclectic group of garnishes that will satisfy anyone.
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Tomatoes and mozzarella come together to create a simple late summer caprese salad that is a delicious way to highlight the flavors in heirloom tomatoes. This grilled garlic bread recipe uses basil ...