Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste, high-grade ...

While strapped consumers cut back on burgers and pizza, fancy food purveyor Chefs’ Warehouse sees more growth ahead.

Grown exclusively in the Mie Prefecture in Japan, Matsusaka cattle are raised so their fat achieves the lowest melting point possible. The finest cuts of Matsusaka wagyu have a melting point of 12 ...

Wagyu beef is a Japanese delicacy with a distinctive texture. To achieve this, cattle is traditionally treated to massages and special diets. As many look to labgrown meat to cut the environmental ...

As Donald Trump finalises his next round of import taxes, a Republican congressman is proposing a 70 per cent tariff on Australian Wagyu beef imports. While unlikely to become legislation, it's ...

Traditionally, in Japan it’s women who give gifts to men on Valentine’s Day, and the customary gift is chocolate. Not every guy has a sweet tooth, though, and even among those who do, chocolate might ...