Peach Crisp is an easy summer comfort dessert with fresh, juicy peaches and a warm brown sugar streusel topping. Serve with ...

Peach-Blueberry Crisp. March 25, 2009. Peach-Blueberry Crisp. 6 to 8 servings. ... The key is to have just enough topping for taste and texture. In this recipe, ...

1. In a bowl large enough to hold all the topping ingredients, mix the flour, sugar, salt, and cinnamon until blended. 2. Add the butter and oats to the bowl.

Add the softened butter and mix the contents together until its texture becomes "crumbly." 4. Sprinkle the crisp topping over the apple slices while it’s still in the skillet.

The crisp topping adds an irresistible texture and cozy, granola-like warmth. This perfect dish can only be improved with a generous scoop of ice cream. (I used this cherry vanilla from Klimon.) ...