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A traditional Napoleon is a layered dessert that consists of baked puff pastry, pastry cream, and ganache. Also known as the ...
A family-owned business, Le Macaron French Pastries, located at The Shops at Wiregrass, has been serving up French desserts ...
Halved plums are covered in a light batter and then baked in the oven to make this traditional French dessert. British plums are at their best in September, so make the most of them then and try ...
While French pastries and deserts may not be part of traditional Kiwi culture, but Sonia and husband Laurent are doing their best to educate local palates to the French patisserie experience.