Place a dollop of cranberry sauce on the top inside roll. Arrange roll bottoms, cut side up and side by side, in 13-by-9-inch baking dish. Place turkey slices on the roll bottom.

It's surprisingly easy (we swear!), super-flavorful, and much easier to carve. Perfect served with a side of mashed potatoes and some tart cranberry sauce. Get the Turkey Roulade recipe.

Step 4 - Spread cranberry sauce over the turkey mixture, top with shredded mozzarella cheese. Step 5 - Top with the top half of the buns, brush with melted butter. Sprinkle with sesame seeds if ...

As a child — and well into my 30s — the wiggly, jiggly log of cranberry sauce that my Aunt Jane served every year gave me the creeps. I refused to even taste it.

Place water on to boil for orzo. Start meatloaf and place in oven. Boil orzo. Finish topping for meat loaf. Mediterranean MeatLoaf Makes 2 servings ...

Turkey Meatloaf with Tomato-Spinach Sauce 3/4 cup water 1 1/2 teaspoons salt 3/4 cup uncooked semolina couscous 3 tablespoons olive oil 1 red onion, chopped 8 tomatoes or 1 28-ounce can crushed ...

Large Pot Small bowl Bread Knife (for slicing the bread rolls in half) Measuring Spoons/Tools 9 x 13 Baking Dish Parchment Paper Aluminum Foil (to protect the top layer of the bread rolls from ...