Two years ago, the winning recipe of our Berks Country magazine cookie baking contest was a traditional Linzer cookie. I have fond memories of being invited to help judge the cookies. The Linzer ...

One at a time, on a lightly floured counter roll out each piece of dough to 1/8 inch thick. Use a 2-1/2-inch round cookie cutter to cut a total of 24 rounds from one piece of dough, gathering the ...

“They’re not really traditional linzer cookies — they’re shortbread cookies with raspberry jam in the middle,” she explained. Garten creamed together butter, sugar, and vanilla.

Traditional linzer cookies get a Grinch makeover with this simple decorative cookie recipe from our friends at Brit + Co. Start with Brit + Co's animal cracker cookie dough.

Cool completely on baking sheet, about 15 minutes. 6. Separate cookies with holes cut out, and lightly dust tops with powdered sugar. Spread a thin layer of jam on 1 side of cookies without holes.

Traditional linzer cookies are filled with blackcurrant, redcurrant or raspberry jam. But for Day 8 of the AP’s 12 Days of Holiday Cookies we decided a richer version was called for.

Cool completely on baking sheet, about 15 minutes. 6. Separate cookies with holes cut out, and lightly dust tops with powdered sugar. Spread a thin layer of jam on 1 side of cookies without holes.

Traditional linzer cookies are filled with blackcurrant, redcurrant or raspberry jam. But for Day 9 of the AP’s 12 Days of Holiday Cookies we decided a richer version was called for.