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Colorful Sweet and Spicy Pepper Relish Ingredients 20 assorted green, red, yellow, and orange medium-sized peppers, or an equivalent assortment of sizes ½ pound red chili peppers 1 ½ lbs white ...
Pickled-flavored beers, pickled relish, pickle chips, and, uh, dill pickle ice cream are just a few pickle-centric products at the fifth annual PickleFest at the Rickhouse in Durham this Sunday.
Ingredients: 4 cups mixed bell peppers, thinly sliced 2 large onions, thinly sliced 1 cup white vinegar 1 cup apple cider vinegar 1 cup granulated sugar 1 tablespoon mustard seeds 1 teaspoon ...
Ladle the relish into hot, sterilized jars, leaving 1/2 inch of headspace. Follow the instructions for boiling-water canning here. Process the jars for 15 minutes.
To prepare the relish, in a small bowl, combine the green and red bell peppers and the onion. In a small saucepan over high heat, combine the vinegar, sugar, mustard seeds, celery seeds, salt and ...
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