Humans have been freezing foods for ages, but Clarence Birdseye changed the game when he introduced the quick freezing method in 1924. This method, and the ensuing Birdseye company, helped push frozen ...

Meal prepping has all but taken over in the world of convenient dinner options, but there was a time in America's history when the humble TV dinner reigned supreme. Although the groundbreaking rise of ...

There's something weirdly comforting about TV dinners, right? That aluminum tray divided into perfect little compartments.

There was nothing fancy about them. No garnish, no fresh ingredients, no clever packaging—just a foil tray and the promise of something hot to eat while watching cartoons or reruns on a boxy TV. Back ...

Most people over a certain age have memories of eating frozen TV dinners. For some, it's laughing at Lucy and Ricky while chewing on a hunk of gravy-slathered turkey. For others, it's trying ...

We’ve been living the good life of frozen food for about 80 years, and in the 1970s, things weren’t too different from what they are now. We’ve still got Stouffer’s and Swanson’s. We’ve still got lots ...