Pair this soup with a side of jasmine rice or a simple Thai-style cucumber salad to balance out the spicy and creamy flavors.

Tom Yum or Tom Yam is a spicy Thai soup. It is a type of clear hot and sour soup. This vegetarian version is made with mushrooms and Thai spices.

Make this soup. Want an impressive main for a dinner ... salty flavor from a hefty dose of fish sauce. I personally use Thai-style Squid brand because it’s harvested much more potent than ...

A favourite at Thai and Southeast Asian restaurants ... this hearty soup fuses East Indian and Sichuan flavours. "This is basically spicy soup," said Damodar Dhungel, owner of Kitchener's Kitchen ...

Made with spicy Thai red curry, rich coconut milk ... and perfect for any occasion. Making a soup with layers of flavor does not have to mean spending the entire day in the kitchen. In this recipe, ...

A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...

Note: We usually use one red Thai chilli — the number depends on your taste and how hot the chillies are. Blanched and refreshed rice noodles are also delicious added to this soup, you have a ...

Tom yum A favourite at Thai and Southeast Asian restaurants ... Regardless, this hearty soup fuses East Indian and Sichuan ...