Put the chorizo in a shallow ... Serve with the salad leaves or greens. The frozen cod can be swapped for any other firm white fish. If you are using fresh cod, reduce the oven cooking time ...

Fresh chorizo, sliced dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused arborio rice for this sumptuous Spanish recipe from Tamara Murphy.

In a large sauté pan, heat olive oil over medium heat. Add chorizo and cook until browned, 3-4 minutes. Remove from heat. With a slotted spoon, transfer chorizo to a large bowl. Set aside.

Chicken and Chorizo Jambalaya is a Cajun-style dish filled with the bold flavors of spicy Spanish sausage, tender chicken, ...

Acclaimed chef José Pizarro shares three Spanish-inspired seafood recipes ... Case in point, Pizarro’s pan-fried cod with chorizo, wild mushrooms and a poached egg. Flavoured with chorizo ...

Drawing inspiration from a lovely charcuterie board, recipe developer Taylor Murray layers Spanish chorizo and brie cheese in a panini to create a delicious recipe to enjoy any time. Along with ...

While the tortilla is in the oven, slice the chorizo. Heat a pan over a high heat ... and we wanted to provide you with a searchable recipe database that would give you access to our archive ...

Sweet and smoky with a kick of Spanish heat, chorizo delivers a big burst of big flavour to the simplest of dishes – and the recipe possibilities are endless. If you love chorizo, then chances ...

Put the chorizo in a shallow ... Serve with the salad leaves or greens. The frozen cod can be swapped for any other firm white fish. If you are using fresh cod, reduce the oven cooking time ...