Creamy shrimp pasta is one of those comforting meals that never disappoints. Here's a simple and delicious recipe for you to ...

This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and ...

The creator of FoodbyMaria -- known for her simple, versatile and nourishing recipes -- joined "Good Morning America ... Bake ...

A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.

Simple, quick dinners like shrimp scampi with pasta and shrimp tacos ... Kate Sears for The New York Times This classic recipe features a simple sauce with garlic, white wine and butter that ...

Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat through.

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

I love pasta … and peas … and shrimp,” reporter and taste tester Margaret Roarty said earlier this week, happily counting the ...

The creator of FoodbyMaria -- known for her simple, versatile and nourishing recipes -- joined "Good Morning ... Castelvetrano olives 1 pound defrosted shrimp, peeled and deveined 2 tablespoons ...