Laksa is a wildly popular dish, and some people have strong opinions on the best way to prepare it, the tastiest variety, and crucially – where it came from. The origins of laksa have even been at the ...

On a cold and wet day, there's nothing Singaporeans love more than a fiery bowl of laksa – with extra sambal, of course. While everyone knows of the famous Katong laksa that even Gordon Ramsey loves, ...

SINGAPORE/MELAKA: Shrimp, cockles and thick beehoon swim in each scoop of creamy broth. It’s lunchtime at 328 Katong Laksa and the popular Singapore joint is packed. As diners slurp their last ...

Spicy. Pungent. Fragrant. Rich. Subtle. Complex. When it comes to laksa, no single adjective will cut it. It’s the tropical Malay Peninsula in a bowl of soup noodles, as much a fusion of cultures as ...

Laksa is an icon of Peranakan cuisine, popular in Singapore and the rest of Southeast Asia. Reflecting the Malay and Chinese influences in Peranakan culture, the dish is an ingenious blend of Malay ...