A bowl of red apples next to three green and red apples - Thanasis/Getty Images Like most fruits and vegetables, apples have a high water content, which means they are prone to losing moisture. To ...
Apples often have a wax coating to preserve freshness, which can trap pesticides. To remove wax and residues, soak in baking soda water, vinegar solution, or use lemon-salt scrub. Store apples ...
Understanding Wax on Apples Shiny apples are a common sight in grocery stores, but the glossiness isn't entirely natural.