Meanwhile make the almond filling. Blanch the almonds in boiling ... large cut in half or quarters and cover the surface of the tart. Use whole raspberries if using. Sprinkle with icing sugar.

About Almond Cinnamon Tart Recipe: A perfect combination of salted biscuit crumble with crunchy almond flakes and decadent toffee sauce, this dessert is sure to please all your senses. Roast the ...

This recipe is slightly inspired by my Mini Rustic Peach Custard Pies, except instead of a creamy filling, these apricot ...

Preheat the oven to 160C/140C Fan/Gas 3 and line a 20cm/8in tart tin with the pastry. Make an almond paste by beating together the butter and sugar in a large mixing bowl. Add the eggs one by one ...

This recipe is my more grown-up interpretation of a pop tart. The tarts are sweet ... Place on a wire rack to cool. For the almond icing, put the icing sugar, 1½ tablespoons of water and the ...

In a Bowl 1 mix the almond flour, grated chocolate ... If you don't line the dish with buttered parchment the tart will stick to the bottom. If it's a quiche dish just lay a big piece of parchment ...

Roll out the pastry, line the tart tin with it ... and we wanted to provide you with a searchable recipe database that would give you access to our archive of recipe content from writers including ...

Use ripe pears for this tart which is best served with vanilla ice cream. The recipe makes 2 tarts to serve 6-8 each but the recipe is easily halved to make 1 tart.