Brush cakes with raspberry syrup to add extra moisture, flavor, and a beautiful pink hue. Drizzle over pancakes, add to some sparkling water for a homemade soda, or even use it as an ice cream ...

This easy Raspberry Syrup is one of my favorite ways to add ... Not only do I love it for pancakes and waffles, but it also takes ice cream and cheesecake to the next level! I’ve even made ...

You should get about eight pancakes from the batter. Serve with some fresh raspberries and honey or maple syrup drizzled over the top. A spoon of natural yogurt works very well on the side.

Continue cooking until pancake is cooked all the way through, about 10 minutes longer. Uncover and top with butter and maple syrup. Serve directly from the pan, cut into wedges.

I had them with a little butter, raspberry compote and syrup, but you could have lots of different tasty sweet and savoury combinations. This savoury pancake sees ingredients such as cabbage ...