Shortcrust pastry, a fruity surprise, and all with chocolate too. What\'s not to love about our raspberry chocolate tart?

Swap options: If you prefer desserts that are only mildly sweet, use up to 85% dark chocolate. If using a chocolate that's less than 70% cacao, don't add the maple syrup to begin with; taste after ...

½ cup raspberry jam 8 oz. (62% cacao) bittersweet chocolate bar, chopped 1¼ cups heavy cream 2 large eggs 1½ tsp. vanilla extract ½ tsp. kosher salt Powdered sugar Fresh raspberries ...

Grab the full recipe for Drummond’s Dark Chocolate Lava Cakes here and give them a go when you’re in the mood for something decadent. Before you go, check out the gallery below: Best of SheKnows ...

Cooking spray 2 pints vanilla ice cream, softened 1 pint raspberry sorbet, softened 1 (9-ounce) package chocolate wafer cookies (such as Nabisco Famous Chocolate Wafers), crushed (about 2 1/2 cups ...

1. In a blender, purée raspberries, coconut milk, maple syrup and vanilla until well combined, 1 to 2 minutes. Pour into 10 3-oz pop molds, insert sticks and freeze until solid, 2 to 3 hours. 2 ...

Adobe You’ll also need some pantry staples, like butter, brown sugar and flour, as well as raspberries and dark chocolate chips — or semi-sweet, if that’s what you prefer.

A little bit of decadence can go a long way and turn a day from just good to great. And Ree Drummond (a.k.a. The Pioneer Woman) has one of the most decadent dessert recipes in her arsenal. They ...