The ramekin, a name derived from French and Dutch influence, is one of the most versatile dishes you can find in a kitchen. It can be used for baking and microwaving, plus it can fit inside slow ...

Ramekins are not only essential for making a variety of desserts — they're also great for dips, smalls snacks, and as part of a mise en place. The best ramekins are made from ceramic and are oven-safe ...

Which ramekins with lids are best? When you want to impress your dinner guests (or simply treat an everyday meal like an occasion), individually crafted goodies can make that happen. From elegant ...

Crème brûlée may be a little tricky to make -- almost as tricky as typing out all three of those accent marks yourself, as opposed to copy-pasting the whole phrase from another tab -- but we'll be ...

Do your eyes deceive you? A ramekin — an individual, ovenproof ceramic serving cup — is a simple way to keep portion sizes in check. Bread slices can come in a wide variety of sizes. The bread slices ...